Chicken Packets Recipe

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Chicken Packets
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Ingredients:

Directions:

  1. Mix chicken, cream cheese, chives, milk and salt in a medium bowl to make filling.
  2. Unroll crescent rolls. Each tube will contain four rectangles of dough with a diagonal perforation.
  3. Press dough along each peforation so the rectangle halves will not separate.
  4. Place about 1/4 cup of chicken mixture into the center of each rectangle.
  5. Fold dough over the filling and pinch the edges to seal tightly.
  6. Dip each packet in melted margarine, and coat with crouton crumbs.
  7. Place packets on a baking sheet.
  8. Bake in a preheated 350 degree oven for 20 minutes or until golden brown.
  9. Packets are good hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.39 Kcal (1048 kJ)
Calories from fat 149.52 Kcal
% Daily Value*
Total Fat 16.61g 26%
Cholesterol 30.77mg 10%
Sodium 359.86mg 15%
Potassium 150.87mg 3%
Total Carbs 15.45g 5%
Sugars 0.91g 4%
Dietary Fiber 0.14g 1%
Protein 10.33g 21%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 19.4mg 2%
Amount Per 100 g
Calories 299.58 Kcal (1254 kJ)
Calories from fat 178.89 Kcal
% Daily Value*
Total Fat 19.88g 26%
Cholesterol 36.81mg 10%
Sodium 430.55mg 15%
Potassium 180.5mg 3%
Total Carbs 18.49g 5%
Sugars 1.09g 4%
Dietary Fiber 0.16g 1%
Protein 12.36g 21%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 5%
Calcium 23.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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