Tatties and Mince Recipe

Posted by
Rate It!
Tatties and Mince
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Using a wok, saute the ground sirloin over medium heat.
  2. When the meat is browned, drain it, but do not rinse.
  3. Turn heat to low and add spices (except bisto).
  4. Mix for 2 minutes.
  5. Mix 2 Tbsp bisto powder and 2 cups cold water together (not into the meat).
  6. Add roughly half of the gravy to the meat and increase heat to medium.
  7. Stir for 5 minutes.
  8. Add the rest of the gravy.
  9. Stir for 5-10 more minutes.
  10. Use the rest of the water and bisto to make more gravy and add slowly over 5 minutes.
  11. Cook on low for 15-30 minutes until thick.
  12. Wash, peel, boil and mash the potatoes.
  13. Add milk and butter to the potatoes.
  14. When ready, serve meat over the potatoes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 505.54 Kcal (2117 kJ)
Calories from fat 134.11 Kcal
% Daily Value*
Total Fat 14.9g 23%
Cholesterol 120.7mg 40%
Sodium 299.99mg 12%
Potassium 1411.86mg 30%
Total Carbs 58.78g 20%
Sugars 12.99g 52%
Dietary Fiber 8.62g 34%
Protein 29.56g 59%
Vitamin C 5.9mg 10%
Vitamin A 3mg 99%
Iron 4mg 22%
Calcium 144.3mg 14%
Amount Per 100 g
Calories 102.39 Kcal (429 kJ)
Calories from fat 27.16 Kcal
% Daily Value*
Total Fat 3.02g 23%
Cholesterol 24.45mg 40%
Sodium 60.76mg 12%
Potassium 285.96mg 30%
Total Carbs 11.91g 20%
Sugars 2.63g 52%
Dietary Fiber 1.75g 34%
Protein 5.99g 59%
Vitamin C 1.2mg 10%
Vitamin A 0.6mg 99%
Iron 0.8mg 22%
Calcium 29.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top