Directions:
- In a small bowl, combine the cream cheese, sour cream, chilies and taco seasoning. Spread about 1/2 cup over each tortilla. Top with the avocados, tomatoes, onions and olives; roll up. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 366.87 Kcal (1536 kJ) | ||
| Calories from fat | 219.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.44g | 38% | |
|---|---|---|---|
| Cholesterol | 17.86mg | 6% | |
| Sodium | 268.54mg | 11% | |
| Potassium | 730.68mg | 16% | |
| Total Carbs | 34.83g | 12% | |
| Sugars | 3.33g | 13% | |
| Dietary Fiber | 9.22g | 37% | |
| Protein | 7.36g | 15% | |
| Vitamin C | 33.9mg | 57% | |
| Iron | 2.5mg | 14% | |
| Calcium | 94mg | 9% | |
| Amount Per 100 g | |||
| Calories | 157.99 Kcal (661 kJ) | ||
| Calories from fat | 94.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.53g | 38% | |
|---|---|---|---|
| Cholesterol | 7.69mg | 6% | |
| Sodium | 115.64mg | 11% | |
| Potassium | 314.66mg | 16% | |
| Total Carbs | 15g | 12% | |
| Sugars | 1.43g | 13% | |
| Dietary Fiber | 3.97g | 37% | |
| Protein | 3.17g | 15% | |
| Vitamin C | 14.6mg | 57% | |
| Iron | 1.1mg | 14% | |
| Calcium | 40.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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