Taco Avocado Wraps Recipe

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Ingredients:

Serving

1 (8 oz) package cream cheese, softened
1/2 cup sour cream
1 (4 oz) can chopped green chilies, drained
1 tbsp taco seasoning
4 (10 inch) flour tortillas, warmed
2 medium ripe avocados, peeled and sliced
2 plum tomatoes, thinly sliced
5 green onions, sliced
1 (4 oz) can sliced ripe olives, drained

Directions:

In a small bowl, combine the cream cheese, sour cream, chilies and taco seasoning. Spread about 1/2 cup over each tortilla. Top with the avocados, tomatoes, onions and olives; roll up.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.87 Kcal (1536 kJ)
Calories from fat	219.99 Kcal
		% Daily Value*
Total Fat	24.44g	38%
Cholesterol	17.86mg	6%
Sodium	268.54mg	11%
Potassium	730.68mg	16%
Total Carbs	34.83g	12%
Sugars	3.33g	13%
Dietary Fiber	9.22g	37%
Protein	7.36g	15%
Vitamin C	33.9mg	57%
Iron	2.5mg	14%
Calcium	94mg	9%

Amount Per 100 g
Calories	157.99 Kcal (661 kJ)
Calories from fat	94.74 Kcal
		% Daily Value*
Total Fat	10.53g	38%
Cholesterol	7.69mg	6%
Sodium	115.64mg	11%
Potassium	314.66mg	16%
Total Carbs	15g	12%
Sugars	1.43g	13%
Dietary Fiber	3.97g	37%
Protein	3.17g	15%
Vitamin C	14.6mg	57%
Iron	1.1mg	14%
Calcium	40.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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