Directions:
- Preheat oven to 350°F
- In medium saucepan combine 1 cup sugar and corn starch. Gradually stir in water until smooth. Stir in egg yolks.
- Stirring constantly, bring to a boil over medium heat and boil 1 minute. Remove from heat. Stir in lemon peel, lemon juice and butter.
- Spoon hot filling into pie crust.
- In small bowl with mixer at high speed, beat egg whites until foamy. Gradually beat in remaining 1/3 cup sugar; continue beating until stiff peaks form.
- Spread meringue evenly over hot filling, sealing to edge of crust.
- Bake 15 to 20 minutes or until golden. Cool on wire rack; refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 264.62 Kcal (1108 kJ) | ||
| Calories from fat | 92.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.27g | 16% | |
|---|---|---|---|
| Cholesterol | 65.2mg | 22% | |
| Sodium | 162.86mg | 7% | |
| Potassium | 82.29mg | 2% | |
| Total Carbs | 39.67g | 13% | |
| Sugars | 20.12g | 80% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 4.34g | 9% | |
| Vitamin C | 6.8mg | 11% | |
| Iron | 0.7mg | 4% | |
| Calcium | 20.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 190.84 Kcal (799 kJ) | ||
| Calories from fat | 66.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 16% | |
|---|---|---|---|
| Cholesterol | 47.02mg | 22% | |
| Sodium | 117.45mg | 7% | |
| Potassium | 59.34mg | 2% | |
| Total Carbs | 28.61g | 13% | |
| Sugars | 14.51g | 80% | |
| Dietary Fiber | 0.36g | 2% | |
| Protein | 3.13g | 9% | |
| Vitamin C | 4.9mg | 11% | |
| Iron | 0.5mg | 4% | |
| Calcium | 14.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Traditional Lemon Meringue Pie
Sugar, Cornstarch (use argo or kings ford's), Cold water and 7 more.. -
Rich Lemon Meringue Cake
Butter, softened, Sugar, Egg, Egg yolks, Vanilla extract and 15 more.. -
Blue Ribbon Mile High Lemon Meringue Pie
Unbaked 9-inch pie shell (with high fluted edge), Sugar and 12 more.. -
Kittencal's Lemon Cream Cheese Pie
Baked pie pastry (to fit in a 9-inch pie plate), Sugar and 11 more.. -
Buttermilk Lemon Pie
Sugar, All-purpose flour, Buttermilk, Water and 6 more.. -
Raisin Pie Filling
Sugar, Cornstarch, Salt, Water, Dark corn syrup, Raisins and 3 more.. -
Grandma Meg's Raisin Pie
Sugar, Cornstarch, Salt, Water, Dark corn syrup, Raisins and 3 more.. -
Old-Fashioned Creamy Lemon Pudding
Eggs, Sugar, Cornstarch, All-purpose flour, Buttermilk and 4 more.. -
Best Layered Lemon Dessert
Cold butter, King arthur unbleached all-purpose flour and 14 more.. -
Layered Lemon Dessert Cups
Cold butter, King arthur unbleached all-purpose flour and 15 more.. -
Parmesan Lemon Rice
Water, Grain rice, washed and drained, Salt and 5 more.. -
Blueberry Cream Cheese Mini Pies
All-purpose flour, Sugar, Grated lemon peel and 11 more.. -
Lemon Snowdrops
Cookies, Butter - softened, Icing sugar, Lemon extract and 11 more..
Also Try
-
-
-
Lemon Meringue Pie III
Pie crust, baked, White sugar, Salt, Water, Cornstarch and 7 more..4 (1 Votes) -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
