Directions:
- Heat figs, red wine, sugar, honey, red pepper flakes, and salt in a small saucepan over medium heat. Simmer until wine is reduced and thickened, about 20 minutes, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.38 Kcal (525 kJ) | ||
| Calories from fat | 2.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 0% | |
|---|---|---|---|
| Sodium | 20.46mg | 1% | |
| Potassium | 221.62mg | 5% | |
| Total Carbs | 24.97g | 8% | |
| Sugars | 20.1g | 80% | |
| Dietary Fiber | 2.49g | 10% | |
| Protein | 0.75g | 2% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 43.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 171.61 Kcal (718 kJ) | ||
| Calories from fat | 3.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 0% | |
|---|---|---|---|
| Sodium | 28mg | 1% | |
| Potassium | 303.35mg | 5% | |
| Total Carbs | 34.18g | 8% | |
| Sugars | 27.52g | 80% | |
| Dietary Fiber | 3.41g | 10% | |
| Protein | 1.03g | 2% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.7mg | 3% | |
| Calcium | 59.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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