Sweet and Sour Crock-Pot / Baked Beans Recipe

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Sweet and Sour Crock-Pot / Baked Beans
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Ingredients:

Directions:

  1. Place all ingredients in crockpot. Cook on low 2 to 3 hours; stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.49 Kcal (940 kJ)
Calories from fat 100 Kcal
% Daily Value*
Total Fat 11.11g 17%
Cholesterol 32.35mg 11%
Sodium 1008.77mg 42%
Potassium 280.17mg 6%
Total Carbs 21.75g 7%
Sugars 18.71g 75%
Dietary Fiber 0.24g 1%
Protein 9.83g 20%
Vitamin C 2.8mg 5%
Iron 0.8mg 5%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 241.23 Kcal (1010 kJ)
Calories from fat 107.46 Kcal
% Daily Value*
Total Fat 11.94g 17%
Cholesterol 34.76mg 11%
Sodium 1084mg 42%
Potassium 301.07mg 6%
Total Carbs 23.38g 7%
Sugars 20.11g 75%
Dietary Fiber 0.26g 1%
Protein 10.56g 20%
Vitamin C 3.1mg 5%
Iron 0.9mg 5%
Calcium 24.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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