Crock pot tasty beans Recipe

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Crock pot tasty beans
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Ingredients:

Directions:

  1. Cook the bacon until crisp.
  2. Drain saving 2 tablespoons of pan drippings.
  3. Sauté the onions in the drippings until tender.
  4. Add in the brown sugar,vinegar, salt, mustard and garlic powder.
  5. Simmer uncovered for 15 minutes or until the onions are brown.
  6. Combine the beans in the crock pot.
  7. Add the onions mix and bacon; stir well.
  8. Cover and cook on low for 6-8 hours or until the beans are tender.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.29 Kcal (922 kJ)
Calories from fat 101.36 Kcal
% Daily Value*
Total Fat 11.26g 17%
Cholesterol 18.48mg 6%
Sodium 516.01mg 22%
Potassium 148.52mg 3%
Total Carbs 25.2g 8%
Sugars 21.51g 86%
Dietary Fiber 1.19g 5%
Protein 4.61g 9%
Vitamin C 2.3mg 4%
Iron 0.4mg 2%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 206.37 Kcal (864 kJ)
Calories from fat 94.96 Kcal
% Daily Value*
Total Fat 10.55g 17%
Cholesterol 17.31mg 6%
Sodium 483.41mg 22%
Potassium 139.14mg 3%
Total Carbs 23.6g 8%
Sugars 20.15g 86%
Dietary Fiber 1.11g 5%
Protein 4.32g 9%
Vitamin C 2.2mg 4%
Iron 0.4mg 2%
Calcium 29.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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