Directions:
- Heat oven to 350 degrees. Arrange the chicken in an oblong baking dish.
- Mix together the Russian dressing, apricot preserves and onion soup mix. Pour over the chicken.
- Cover with foil and bake covered at 350 degrees for one hour. Uncover and bake for another 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1080.19 Kcal (4523 kJ) | ||
| Calories from fat | 360.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.1g | 62% | |
|---|---|---|---|
| Cholesterol | 208.86mg | 70% | |
| Sodium | 3139.74mg | 131% | |
| Potassium | 1258.34mg | 27% | |
| Total Carbs | 115.76g | 39% | |
| Sugars | 88.89g | 356% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 72.55g | 145% | |
| Vitamin C | 7.1mg | 12% | |
| Iron | 1.2mg | 7% | |
| Calcium | 41.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 192.44 Kcal (806 kJ) | ||
| Calories from fat | 64.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 62% | |
|---|---|---|---|
| Cholesterol | 37.21mg | 70% | |
| Sodium | 559.36mg | 131% | |
| Potassium | 224.18mg | 27% | |
| Total Carbs | 20.62g | 39% | |
| Sugars | 15.84g | 356% | |
| Dietary Fiber | 0.31g | 7% | |
| Protein | 12.93g | 145% | |
| Vitamin C | 1.3mg | 12% | |
| Iron | 0.2mg | 7% | |
| Calcium | 7.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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