Chicken Stroganoff - Crock Pot Recipe

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Chicken Stroganoff - Crock Pot
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Ingredients:

Directions:

  1. Put frozen chicken in bottom of crock pot.
  2. Mix soup, sour cream, and onion soup mix.
  3. Pour over chicken.
  4. Cook on low for 7 hours (or high for 4 hours).
  5. Serve over rice or noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.72 Kcal (627 kJ)
Calories from fat 20.83 Kcal
% Daily Value*
Total Fat 2.31g 4%
Cholesterol 51.4mg 17%
Sodium 742.29mg 31%
Potassium 344.74mg 7%
Total Carbs 15.36g 5%
Sugars 0.24g 1%
Dietary Fiber 0.33g 1%
Protein 17.72g 35%
Vitamin C 0.1mg 0%
Calcium 104.7mg 10%
Amount Per 100 g
Calories 93.2 Kcal (390 kJ)
Calories from fat 12.97 Kcal
% Daily Value*
Total Fat 1.44g 4%
Cholesterol 32mg 17%
Sodium 462.1mg 31%
Potassium 214.61mg 7%
Total Carbs 9.56g 5%
Sugars 0.15g 1%
Dietary Fiber 0.21g 1%
Protein 11.03g 35%
Vitamin C 0.1mg 0%
Calcium 65.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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