Linda's Apricot Chicken Wings Recipe

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Linda's Apricot Chicken Wings
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Ingredients:

Directions:

  1. In a bowl combine dressing preserves, and soup.
  2. Place chicken in a ungreased 11x7x2 baking pan.
  3. Top with dressing mixture.
  4. Cover, and bake at 350 for 20 minutes. Baste.
  5. Bake uncovered for 20 minutes longer, or until chicken is glazed, and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 931.12 Kcal (3898 kJ)
Calories from fat 453.22 Kcal
% Daily Value*
Total Fat 50.36g 77%
Cholesterol 476.18mg 159%
Sodium 3136.65mg 131%
Potassium 794.35mg 17%
Total Carbs 42.2g 14%
Sugars 30.3g 121%
Dietary Fiber 4.49g 18%
Protein 76.29g 153%
Vitamin C 0.6mg 1%
Iron 7.7mg 43%
Calcium 119.9mg 12%
Amount Per 100 g
Calories 222.29 Kcal (931 kJ)
Calories from fat 108.2 Kcal
% Daily Value*
Total Fat 12.02g 77%
Cholesterol 113.68mg 159%
Sodium 748.84mg 131%
Potassium 189.64mg 17%
Total Carbs 10.07g 14%
Sugars 7.23g 121%
Dietary Fiber 1.07g 18%
Protein 18.21g 153%
Vitamin C 0.1mg 1%
Iron 1.8mg 43%
Calcium 28.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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