Sweet and Sour Cabbage Soup With Raisins Recipe

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Sweet and Sour Cabbage Soup With Raisins

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Ingredients:

Serving

1 lb lean ground beef
1 medium onion, chopped
1/2 cabbage, thinly sliced
1 (15 oz) can stewed tomatoes
4 cups water
2 tbsp fresh lemon juice
2 tbsp honey
1/4 cup golden raisin
1/2 tsp salt (to taste)
1/2 tsp black pepper , coarsly ground

Directions:

Brown the beef in in large dutch oven or stock pot over medium high heat.
After a few minutes, add the onion, and continue cooking until the onions are transparent, and most of the pink is gone from the meat, about 10 minutes total.
Drain any excess grease from the meat and onions, and return to the pan.
Add the cabbage and 1/4 cup of the water, cover, and cook over medium heat until the cabbage is limp and getting tender, but still holds its shape, stirring occasionally, about 15 minutes.
Add the remaining ingredients, and simmer until the vegetables in the soup are as tender as you would like, about 30 minutes.
Serve with additional lemon juice and fresh ground pepper, to taste.
Like many soups, this is much better the second day after the flavors have a chance to blend.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.67 Kcal (731 kJ)
Calories from fat	34.06 Kcal
		% Daily Value*
Total Fat	3.78g	6%
Cholesterol	46.86mg	16%
Sodium	272.82mg	11%
Potassium	489.45mg	10%
Total Carbs	18.19g	6%
Sugars	13.14g	53%
Dietary Fiber	3.01g	12%
Protein	17.09g	34%
Vitamin C	31.9mg	53%
Iron	1.7mg	10%
Calcium	64mg	6%

Amount Per 100 g
Calories	49.63 Kcal (208 kJ)
Calories from fat	9.68 Kcal
		% Daily Value*
Total Fat	1.08g	6%
Cholesterol	13.31mg	16%
Sodium	77.52mg	11%
Potassium	139.06mg	10%
Total Carbs	5.17g	6%
Sugars	3.73g	53%
Dietary Fiber	0.85g	12%
Protein	4.85g	34%
Vitamin C	9.1mg	53%
Iron	0.5mg	10%
Calcium	18.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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