Directions:
- In a large skillet cook ground beef. Mix in the tomato paste, tomato sauce, onion soup mix, water, basil, garlic, oregano, salt, and ground black pepper.
- Simmer until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.21 Kcal (537 kJ) | ||
| Calories from fat | 34.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.8g | 6% | |
|---|---|---|---|
| Cholesterol | 46.86mg | 16% | |
| Sodium | 511.83mg | 21% | |
| Potassium | 380.79mg | 8% | |
| Total Carbs | 5.6g | 2% | |
| Sugars | 1.48g | 6% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 16.56g | 33% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 2mg | 11% | |
| Calcium | 28.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 97.65 Kcal (409 kJ) | ||
| Calories from fat | 26.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.89g | 6% | |
|---|---|---|---|
| Cholesterol | 35.69mg | 16% | |
| Sodium | 389.82mg | 21% | |
| Potassium | 290.02mg | 8% | |
| Total Carbs | 4.26g | 2% | |
| Sugars | 1.13g | 6% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 12.61g | 33% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 1.5mg | 11% | |
| Calcium | 21.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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