Sweet And Sour Artichoke Hearts Recipe

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Sweet And Sour Artichoke Hearts
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Ingredients:

Directions:

  1. In saucepan over medium heat combine artichoke hearts and apple juice then bring to simmer.
  2. Stir in lemon juice and honey then add salt and summer uncovered until liquid reduces slightly.
  3. Transfer to serving plate and sprinkle with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.36 Kcal (885 kJ)
Calories from fat 102.4 Kcal
% Daily Value*
Total Fat 11.38g 18%
Sodium 202.24mg 8%
Potassium 507.6mg 11%
Total Carbs 25.26g 8%
Sugars 12.11g 48%
Dietary Fiber 7.2g 29%
Protein 4.37g 9%
Vitamin C 27.2mg 45%
Iron 0.2mg 1%
Calcium 78.4mg 8%
Amount Per 100 g
Calories 119.65 Kcal (501 kJ)
Calories from fat 57.96 Kcal
% Daily Value*
Total Fat 6.44g 18%
Sodium 114.48mg 8%
Potassium 287.34mg 11%
Total Carbs 14.3g 8%
Sugars 6.86g 48%
Dietary Fiber 4.08g 29%
Protein 2.47g 9%
Vitamin C 15.4mg 45%
Iron 0.1mg 1%
Calcium 44.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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