Sweet and Popcorn Chicken Recipe

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Sweet and Popcorn Chicken
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Ingredients:

Directions:

  1. In a large skillet or wok, stir fry green pepper and onion in oil for 3-4 minutes or until crisp-tender. Drain pineapple, reserving the juice in a 2 cup measuring cup; set pineapple aside. Add enough water to the juice to measure 1 1/3 cups; stir in the vinegar, soy sauce and ketchup.
  2. In a bowl, combine brown sugar and cornstarch. Stir in pineapple juice mixture until smooth. Gradually add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Add pineapple. Reduce hat; simmer, uncovered, for 4-5 minutes or until heated through.
  3. Meanwhile, microwave chicken according to package directions. Stir into pineapple mixture. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.77 Kcal (1217 kJ)
Calories from fat 108.2 Kcal
% Daily Value*
Total Fat 12.02g 18%
Cholesterol 14.59mg 5%
Sodium 854.79mg 36%
Potassium 154.63mg 3%
Total Carbs 38.13g 13%
Sugars 22.5g 90%
Dietary Fiber 2.28g 9%
Protein 9.06g 18%
Vitamin C 29.7mg 50%
Iron 0.5mg 3%
Calcium 55.4mg 6%
Amount Per 100 g
Calories 253.83 Kcal (1063 kJ)
Calories from fat 94.45 Kcal
% Daily Value*
Total Fat 10.49g 18%
Cholesterol 12.74mg 5%
Sodium 746.19mg 36%
Potassium 134.98mg 3%
Total Carbs 33.29g 13%
Sugars 19.64g 90%
Dietary Fiber 1.99g 9%
Protein 7.91g 18%
Vitamin C 25.9mg 50%
Iron 0.4mg 3%
Calcium 48.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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