Directions:
- In a large skillet, cook the beef, sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in mushrooms and olives; set aside.
- Place one slice of ham on each tortilla; top with about 1/2 cup beef mixture. Drizzle each with 3 tablespoons pizza sauce. Layer with pepperoni, banana pepper rings and cheese. Fold sides of tortillas over filling; secure with toothpicks.
- Place in two 13-in. x 9-in. baking dishes. Bake, uncovered, at 400° for 10-15 minutes or until cheese is melted. Warm the remaining pizza sauce; serve with wraps. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 442.11 Kcal (1851 kJ) | ||
| Calories from fat | 156.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.35g | 27% | |
|---|---|---|---|
| Cholesterol | 77.82mg | 26% | |
| Sodium | 826.78mg | 34% | |
| Potassium | 1207.77mg | 26% | |
| Total Carbs | 38.01g | 13% | |
| Sugars | 7.25g | 29% | |
| Dietary Fiber | 9.68g | 39% | |
| Protein | 32.46g | 65% | |
| Vitamin C | 206.5mg | 344% | |
| Iron | 2.8mg | 16% | |
| Calcium | 161.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 97.48 Kcal (408 kJ) | ||
| Calories from fat | 34.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.82g | 27% | |
|---|---|---|---|
| Cholesterol | 17.16mg | 26% | |
| Sodium | 182.3mg | 34% | |
| Potassium | 266.31mg | 26% | |
| Total Carbs | 8.38g | 13% | |
| Sugars | 1.6g | 29% | |
| Dietary Fiber | 2.14g | 39% | |
| Protein | 7.16g | 65% | |
| Vitamin C | 45.5mg | 344% | |
| Iron | 0.6mg | 16% | |
| Calcium | 35.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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