Directions:
- Preheat oven to 425F.
- Sift the flour, cocoa powder and powdered sugar into a large bowl.
- Blend in the brown sugar until well incorporated.
- Cut the butter or margarine into the flour mixture until a coarse-meal blend occurs.
- Sprinkle in the milk.
- Mix the ingredients until all the mixture has been incorporated and a ball of dough forms.
- Wrap the dough and refrigerate for at least 30 minutes.
- Remove the dough from the fridge, and knead slightly on a powdered-sugar sprinkled board to warm it.
- Roll out and press into the bottom and partway up the sides of a 9” spring-form pan.
- Sprinkle miniature marshmallows along bottom of crust.
- Combine sugar, cornstarch, and salt in small bowl.
- Beat egg, vanilla and maple extract until creamy in large bowl.
- Stir in pumpkin alternately with the sugar mixture, then gradually stir in half-and-half.
- Pour over marshmallows.
- Bake for 15 minutes. Reduce temperature to 350F.
- Bake for additional 30 minutes or until set and marshmallows have risen to the top.
- Cool on wire rack for 2 hours.
- Refrigerate a minimum of 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.03 Kcal (1013 kJ) | ||
| Calories from fat | 146.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.28g | 25% | |
|---|---|---|---|
| Cholesterol | 44.56mg | 15% | |
| Sodium | 249.96mg | 10% | |
| Potassium | 140.83mg | 3% | |
| Total Carbs | 22.89g | 8% | |
| Sugars | 10.42g | 42% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 2.71g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 5% | |
| Calcium | 59.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 317.21 Kcal (1328 kJ) | ||
| Calories from fat | 191.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.33g | 25% | |
|---|---|---|---|
| Cholesterol | 58.4mg | 15% | |
| Sodium | 327.6mg | 10% | |
| Potassium | 184.58mg | 3% | |
| Total Carbs | 30.01g | 8% | |
| Sugars | 13.66g | 42% | |
| Dietary Fiber | 2.13g | 6% | |
| Protein | 3.55g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.3mg | 5% | |
| Calcium | 77.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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