Pumpkin Oatmeal Chocolate Chip Cookies Recipe

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Pumpkin Oatmeal Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat butter, brown sugar, and white sugar together in a bowl until creamy. Add pumpkin, egg, and vanilla extract; beat until smooth.
  3. Mix flour, oats, cinnamon, baking soda, baking powder, and salt in a separate bowl; stir into creamed butter until combined. Fold chocolate chips into batter. Drop 1 to 2 tablespoons batter for each cookie onto a baking sheet.
  4. Bake in the preheated oven until the edges of each cookie are lightly browned, 10 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1680.85 Kcal (7037 kJ)
Calories from fat 813.93 Kcal
% Daily Value*
Total Fat 90.44g 139%
Cholesterol 149.29mg 50%
Sodium 1309.31mg 55%
Potassium 600.82mg 13%
Total Carbs 203.12g 68%
Sugars 19.71g 79%
Dietary Fiber 4.54g 18%
Protein 20.5g 41%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 19%
Iron 5.2mg 29%
Calcium 153.9mg 15%
Amount Per 100 g
Calories 399.81 Kcal (1674 kJ)
Calories from fat 193.6 Kcal
% Daily Value*
Total Fat 21.51g 139%
Cholesterol 35.51mg 50%
Sodium 311.44mg 55%
Potassium 142.91mg 13%
Total Carbs 48.31g 68%
Sugars 4.69g 79%
Dietary Fiber 1.08g 18%
Protein 4.88g 41%
Vitamin A 0.1mg 19%
Iron 1.2mg 29%
Calcium 36.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.4
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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