Sunshine Carrot Salad Recipe

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Sunshine Carrot Salad
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Ingredients:

Directions:

  1. Combine all ingredients except pineapple and yogurt.
  2. Stir pineapple and yogurt together and pour over salad mixture and mix together.
  3. Stir and chill for 1 hour before serving.
  4. NOTE: Can purchase pre-grated carrots.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 448.67 Kcal (1878 kJ)
Calories from fat 104.92 Kcal
% Daily Value*
Total Fat 11.66g 18%
Sodium 253.04mg 11%
Potassium 589.27mg 13%
Total Carbs 83.7g 28%
Sugars 34.68g 139%
Dietary Fiber 5.86g 23%
Protein 8.26g 17%
Vitamin C 10.9mg 18%
Vitamin A 0.7mg 22%
Iron 2.7mg 15%
Calcium 138.7mg 14%
Amount Per 100 g
Calories 182.6 Kcal (765 kJ)
Calories from fat 42.7 Kcal
% Daily Value*
Total Fat 4.74g 18%
Sodium 102.98mg 11%
Potassium 239.83mg 13%
Total Carbs 34.07g 28%
Sugars 14.11g 139%
Dietary Fiber 2.39g 23%
Protein 3.36g 17%
Vitamin C 4.4mg 18%
Vitamin A 0.3mg 22%
Iron 1.1mg 15%
Calcium 56.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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