Sundae Date Boats (Rachael Ray) Recipe

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Sundae Date Boats (Rachael Ray)
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Ingredients:

Directions:

  1. Place banana halves in a dessert boat. Add 2 large scoops ice cream. Remove the lid from the dessert topping jar and heat in microwave for 20 to 30 seconds. Pour warm sauce over ice cream. Top each scoop of ice cream with a big swirl of whipped cream and a cherry. Add 2 spoons and a special someone and this dessert makes a sweet end (or beginning) to a great date night, at home!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.95 Kcal (1210 kJ)
Calories from fat 15.97 Kcal
% Daily Value*
Total Fat 1.77g 3%
Cholesterol 5.32mg 2%
Sodium 231.87mg 10%
Potassium 231.2mg 5%
Total Carbs 68.12g 23%
Sugars 55.47g 222%
Dietary Fiber 1.93g 8%
Protein 0.67g 1%
Vitamin C 5.9mg 10%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 228.69 Kcal (957 kJ)
Calories from fat 12.64 Kcal
% Daily Value*
Total Fat 1.4g 3%
Cholesterol 4.21mg 2%
Sodium 183.51mg 10%
Potassium 182.98mg 5%
Total Carbs 53.91g 23%
Sugars 43.9g 222%
Dietary Fiber 1.53g 8%
Protein 0.53g 1%
Vitamin C 4.7mg 10%
Calcium 5.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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