Summer Melon Salad with Feta and Mint Recipe

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Summer Melon Salad with Feta and Mint
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Ingredients:

Directions:

  1. Place melon and tomatoes on a large platter or individual serving plates. Sprinkle cheese and watercress evenly on top. Drizzle with olive oil and vinegar; sprinkle with mint. Season with sea salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1014.23 Kcal (4246 kJ)
Calories from fat 480.73 Kcal
% Daily Value*
Total Fat 53.41g 82%
Cholesterol 100.93mg 34%
Sodium 1309.5mg 55%
Potassium 766.63mg 16%
Total Carbs 100.2g 33%
Sugars 38.77g 155%
Dietary Fiber 4g 16%
Protein 28.54g 57%
Vitamin C 41mg 68%
Vitamin A 0.7mg 25%
Iron 90.3mg 501%
Calcium 704.7mg 70%
Amount Per 100 g
Calories 73.06 Kcal (306 kJ)
Calories from fat 34.63 Kcal
% Daily Value*
Total Fat 3.85g 82%
Cholesterol 7.27mg 34%
Sodium 94.33mg 55%
Potassium 55.22mg 16%
Total Carbs 7.22g 33%
Sugars 2.79g 155%
Dietary Fiber 0.29g 16%
Protein 2.06g 57%
Vitamin C 3mg 68%
Vitamin A 0.1mg 25%
Iron 6.5mg 501%
Calcium 50.8mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.9
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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