Pasta Salad W/Feta and Cherry Tomatoes Recipe

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Pasta Salad W/Feta and Cherry Tomatoes
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Ingredients:

Directions:

  1. Cook pasta al dente and drain.
  2. Blend olive oil, garlic, balsamic vinegar, jam, salt and pepper until smooth; set aside.
  3. In large bowl mix green onions, carrot, tomatoes, cucumber; stir well.
  4. Add pasta and stir.
  5. Add feta and parsley and stir.
  6. Add dressing, mix and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.48 Kcal (1811 kJ)
Calories from fat 149.78 Kcal
% Daily Value*
Total Fat 16.64g 26%
Cholesterol 89.16mg 30%
Sodium 594.35mg 25%
Potassium 334.74mg 7%
Total Carbs 55.25g 18%
Sugars 5.45g 22%
Dietary Fiber 1.63g 7%
Protein 15.02g 30%
Vitamin C 15.3mg 25%
Vitamin A 0.1mg 4%
Iron 2.5mg 14%
Calcium 185.7mg 19%
Amount Per 100 g
Calories 121.94 Kcal (511 kJ)
Calories from fat 42.23 Kcal
% Daily Value*
Total Fat 4.69g 26%
Cholesterol 25.14mg 30%
Sodium 167.57mg 25%
Potassium 94.38mg 7%
Total Carbs 15.58g 18%
Sugars 1.54g 22%
Dietary Fiber 0.46g 7%
Protein 4.23g 30%
Vitamin C 4.3mg 25%
Iron 0.7mg 14%
Calcium 52.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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