Sugar Free-Fat Free Chocolate Muffins Recipe

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Sugar Free-Fat Free Chocolate Muffins
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Ingredients:

  • 1 1/2 cup flour
  • 3/4 cup splenda
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2/3 cup skim milk
  • 1/2 tsp. vanilla

Directions:

  1. Mix all ingredients, put in muffin pans, Bake at 400 degrees for 15-20 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.66 Kcal (568 kJ)
Calories from fat 36.86 Kcal
% Daily Value*
Total Fat 4.1g 6%
Cholesterol 0.54mg 0%
Sodium 637.8mg 27%
Potassium 171.32mg 4%
Total Carbs 21.83g 7%
Sugars 1.8g 7%
Dietary Fiber 2.68g 11%
Protein 3.8g 8%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 124.9mg 12%
Amount Per 100 g
Calories 226.06 Kcal (946 kJ)
Calories from fat 61.42 Kcal
% Daily Value*
Total Fat 6.82g 6%
Cholesterol 0.9mg 0%
Sodium 1062.83mg 27%
Potassium 285.48mg 4%
Total Carbs 36.38g 7%
Sugars 3.01g 7%
Dietary Fiber 4.46g 11%
Protein 6.33g 8%
Vitamin C 0.2mg 0%
Iron 2.5mg 8%
Calcium 208.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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