Directions:
- Bring cream cheese to room temperature or microwave until soft. Combine all ingredients and pour into a greased 9 inch springform pan. Put into a preheated 400 degree oven and bake for 15 minutes. Reduce heat to 350 and bake 35 minutes longer. Cool and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 91.15 Kcal (382 kJ) | ||
| Calories from fat | 59.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.58g | 10% | |
|---|---|---|---|
| Cholesterol | 108.47mg | 36% | |
| Sodium | 93.68mg | 4% | |
| Potassium | 60.22mg | 1% | |
| Total Carbs | 4.06g | 1% | |
| Sugars | 0.68g | 3% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 4.16g | 8% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 56.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 198.08 Kcal (829 kJ) | ||
| Calories from fat | 128.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.31g | 10% | |
|---|---|---|---|
| Cholesterol | 235.73mg | 36% | |
| Sodium | 203.58mg | 4% | |
| Potassium | 130.86mg | 1% | |
| Total Carbs | 8.82g | 1% | |
| Sugars | 1.48g | 3% | |
| Dietary Fiber | 0.39g | 1% | |
| Protein | 9.04g | 8% | |
| Vitamin C | 5.6mg | 4% | |
| Iron | 1.2mg | 3% | |
| Calcium | 123.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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