Quick Cookie Dough Cheesecake Bars Recipe

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Quick Cookie Dough Cheesecake Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Divide cookie dough in half; press half of dough into an 8x8 pan or pie plate.
  3. Cream the cream cheese and sugar until smooth.
  4. Add egg and vanilla; beat until smooth. Pour over cookie dough.
  5. Put remaining cookie dough on top of cheesecake mixture in small chunks.
  6. Bake at 350° for 35-40 minute or until set.
  7. You may double this recipe and use a 13x9 pan.
  8. Cool 1 hour and refrigerate. Cut into small squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.54 Kcal (161 kJ)
Calories from fat 15.44 Kcal
% Daily Value*
Total Fat 1.72g 3%
Cholesterol 18.26mg 6%
Sodium 21.18mg 1%
Potassium 13.85mg 0%
Total Carbs 4.92g 2%
Sugars 4.25g 17%
Dietary Fiber 0.05g 0%
Protein 0.78g 2%
Iron 0.1mg 1%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 307.28 Kcal (1287 kJ)
Calories from fat 123.14 Kcal
% Daily Value*
Total Fat 13.68g 3%
Cholesterol 145.63mg 6%
Sodium 168.89mg 1%
Potassium 110.41mg 0%
Total Carbs 39.25g 2%
Sugars 33.87g 17%
Dietary Fiber 0.38g 0%
Protein 6.2g 2%
Iron 1mg 1%
Calcium 40.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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