Stuffed Mushrooms With Cheese and Nuts Recipe

Posted by
Rate It!
Stuffed Mushrooms With Cheese and Nuts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, mix boursin cheese and chopped pecans. Garnish each mushroom with about 2 teaspoon of cheese mixture and with half a pecan.
  2. Put stuffed mushrooms on a baking sheet and bake in a preheated oven of 350 F for 10 minutes.
  3. When ready to serve, garnish with parsley.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.61 Kcal (559 kJ)
Calories from fat 63.98 Kcal
% Daily Value*
Total Fat 7.11g 11%
Cholesterol 9.39mg 3%
Sodium 236.95mg 10%
Potassium 67.7mg 1%
Total Carbs 13.21g 4%
Sugars 0.46g 2%
Dietary Fiber 0.99g 4%
Protein 5.19g 10%
Vitamin C 0.4mg 1%
Iron 0.3mg 1%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 456.43 Kcal (1911 kJ)
Calories from fat 218.58 Kcal
% Daily Value*
Total Fat 24.29g 11%
Cholesterol 32.09mg 3%
Sodium 809.42mg 10%
Potassium 231.26mg 1%
Total Carbs 45.14g 4%
Sugars 1.57g 2%
Dietary Fiber 3.38g 4%
Protein 17.73g 10%
Vitamin C 1.3mg 1%
Iron 0.9mg 1%
Calcium 7.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top