Stuffed Baked Apples Recipe

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Ingredients:

Serving

4 large fuji apples
1 tbsp lemon juice
3/4 cup brown sugar
1/4 cup quick-cooking oatmeal
1/4 tsp nutmeg
1 tsp cinnamon
4 tbsp butter , cut into pieces
1/8 cup raisins, chopped
1/2 cup chopped nuts ( i prefer walnuts or pecans)

Directions:

Sprinkle cored apples with lemon juice.
Mix next 7 ingredients and pack stuffing into center of cored apples. Don't worry if it spills over the top - heap it on!
Bake at 425 degrees for 20 minutes.
Transfer apples to small bowls with a spoon and top with ice cream and/or whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	430.95 Kcal (1804 kJ)
Calories from fat	213.1 Kcal
		% Daily Value*
Total Fat	23.68g	36%
Cholesterol	30.53mg	10%
Sodium	81.18mg	3%
Potassium	231.46mg	5%
Total Carbs	54.91g	18%
Sugars	42.04g	168%
Dietary Fiber	2.02g	8%
Protein	3.88g	8%
Vitamin C	2mg	3%
Vitamin A	0.1mg	5%
Iron	2.1mg	12%
Calcium	58.6mg	6%

Amount Per 100 g
Calories	443.94 Kcal (1859 kJ)
Calories from fat	219.52 Kcal
		% Daily Value*
Total Fat	24.39g	36%
Cholesterol	31.45mg	10%
Sodium	83.62mg	3%
Potassium	238.44mg	5%
Total Carbs	56.56g	18%
Sugars	43.3g	168%
Dietary Fiber	2.08g	8%
Protein	4g	8%
Vitamin C	2mg	3%
Vitamin A	0.1mg	5%
Iron	2.1mg	12%
Calcium	60.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.2

Points
12

PointsPlus

Good Points

saturated fat free,
low sodium

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