Directions:
- Combine all ingredients.
- Cover and refrigerate for at least 1 hour or up to 24 hours.
- Serve with chicken or pork or as a burger topper.
- Does not include chilling time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.27 Kcal (1023 kJ) | ||
| Calories from fat | 127.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.15g | 22% | |
|---|---|---|---|
| Sodium | 844.04mg | 35% | |
| Potassium | 769.86mg | 16% | |
| Total Carbs | 27.84g | 9% | |
| Sugars | 15.45g | 62% | |
| Dietary Fiber | 7.47g | 30% | |
| Protein | 4.29g | 9% | |
| Vitamin C | 127.2mg | 212% | |
| Iron | 1.2mg | 7% | |
| Calcium | 103.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 57.36 Kcal (240 kJ) | ||
| Calories from fat | 29.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.32g | 22% | |
|---|---|---|---|
| Sodium | 198.2mg | 35% | |
| Potassium | 180.78mg | 16% | |
| Total Carbs | 6.54g | 9% | |
| Sugars | 3.63g | 62% | |
| Dietary Fiber | 1.75g | 30% | |
| Protein | 1.01g | 9% | |
| Vitamin C | 29.9mg | 212% | |
| Iron | 0.3mg | 7% | |
| Calcium | 24.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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