Strawberry Ghosts Recipe

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Strawberry Ghosts
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Ingredients:

Directions:

  1. Wash strawberries and gently pat with paper towels until completely dry. In a microwave-safe bowl, melt white chocolate and shortening at 50% power; stir until smooth. Stir in extract.
  2. Dip strawberries in chocolate mixture; place on a waxed paper-lined baking sheet, allowing excess chocolate to form the ghosts' tails. Immediately press chocolate chips into coating for eyes. Freeze 5 minutes.
  3. In microwave, melt remaining chocolate chips; stir until smooth. Dip a toothpick into melted chocolate and draw a mouth on each ghost. Refrigerate leftovers. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.87 Kcal (171 kJ)
Calories from fat 33.94 Kcal
% Daily Value*
Total Fat 3.77g 6%
Sodium 1.03mg 0%
Potassium 106.51mg 2%
Total Carbs 3.68g 1%
Sugars 0.6g 2%
Dietary Fiber 1.6g 6%
Protein 1.03g 2%
Vitamin C 7.1mg 12%
Iron 0.3mg 2%
Calcium 6mg 1%
Amount Per 100 g
Calories 206.87 Kcal (866 kJ)
Calories from fat 171.8 Kcal
% Daily Value*
Total Fat 19.09g 6%
Sodium 5.2mg 0%
Potassium 539.18mg 2%
Total Carbs 18.64g 1%
Sugars 3.04g 2%
Dietary Fiber 8.1g 6%
Protein 5.2g 2%
Vitamin C 35.8mg 12%
Iron 1.5mg 2%
Calcium 30.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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