Strawberry Almond Cream Recipe

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Strawberry Almond Cream
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Ingredients
6
Count
Nutrition
81
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. In a small bowl, fold strawberries into sour cream. Fold in yogurt. Gently stir in almond extract and sugar.
  2. Chill in the freezer for 20 minutes then move to the refrigerator for 1 hour.
  3. Serve with fluffy pieces of angel food cake and/or mixed berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.56 Kcal (337 kJ)
Calories from fat 36.73 Kcal
% Daily Value*
Total Fat 4.08g 6%
Cholesterol 14.04mg 5%
Sodium 34.85mg 1%
Potassium 152.85mg 3%
Total Carbs 8.86g 3%
Sugars 5.92g 24%
Dietary Fiber 0.58g 2%
Protein 2.36g 5%
Vitamin C 17.7mg 30%
Calcium 82.3mg 8%
Amount Per 100 g
Calories 87.44 Kcal (366 kJ)
Calories from fat 39.87 Kcal
% Daily Value*
Total Fat 4.43g 6%
Cholesterol 15.24mg 5%
Sodium 37.83mg 1%
Potassium 165.91mg 3%
Total Carbs 9.62g 3%
Sugars 6.43g 24%
Dietary Fiber 0.63g 2%
Protein 2.56g 5%
Vitamin C 19.2mg 30%
Calcium 89.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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