Sticky Peachy Chicken Recipe

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Sticky Peachy Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Mix jam, bbq sauce, onion and soy sauce.
  3. Put chicken pieces in baking dish.
  4. Top with sauce.
  5. Cover and bake for 30 minutes, then turn and baste.
  6. Bake another 30 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1025.46 Kcal (4293 kJ)
Calories from fat 431.78 Kcal
% Daily Value*
Total Fat 47.98g 74%
Cholesterol 408.15mg 136%
Sodium 4393.5mg 183%
Potassium 967.93mg 21%
Total Carbs 98.03g 33%
Sugars 19.58g 78%
Dietary Fiber 2.62g 10%
Protein 49.76g 100%
Vitamin C 1.8mg 3%
Iron 17.5mg 97%
Calcium 358.3mg 36%
Amount Per 100 g
Calories 220.99 Kcal (925 kJ)
Calories from fat 93.05 Kcal
% Daily Value*
Total Fat 10.34g 74%
Cholesterol 87.96mg 136%
Sodium 946.82mg 183%
Potassium 208.59mg 21%
Total Carbs 21.13g 33%
Sugars 4.22g 78%
Dietary Fiber 0.57g 10%
Protein 10.72g 100%
Vitamin C 0.4mg 3%
Iron 3.8mg 97%
Calcium 77.2mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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