Steak and Ale Meat Marinade Recipe

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Steak and Ale Meat Marinade
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Ingredients:

Directions:

  1. Simply mix all ingredients together.
  2. You can let the meat sit in here for up to 24 hours.
  3. I would highly suggest a grilling, or even a pan frying of the meat of your choice. Add a little bit of butter to the pan if you are going to cook it in a skillet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1126.6 Kcal (4717 kJ)
Calories from fat 0.5 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 16104.49mg 671%
Potassium 1633.3mg 35%
Total Carbs 217.52g 73%
Sugars 185.05g 740%
Dietary Fiber 9.32g 37%
Protein 38.32g 77%
Vitamin C 59.9mg 100%
Iron 5.9mg 33%
Calcium 198.3mg 20%
Amount Per 100 g
Calories 82.15 Kcal (344 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1174.35mg 671%
Potassium 119.1mg 35%
Total Carbs 15.86g 73%
Sugars 13.49g 740%
Dietary Fiber 0.68g 37%
Protein 2.79g 77%
Vitamin C 4.4mg 100%
Iron 0.4mg 33%
Calcium 14.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 26
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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