Marinade for Lamb Shoulder Chops Recipe

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Ingredients:

Serving

Directions:

Combine first 4 ingredients.
Pour over lamb chops in a shallow bowl.
Let chops sit 2 hours or more covered in refriegerator, turning once or twice during this time.
Remove from marinade.
Sprinkle meat with salt and pepper, to taste.
Cook on BBQ or broil until done to your liking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	502.94 Kcal (2106 kJ)
Calories from fat	503.73 Kcal
		% Daily Value*
Total Fat	55.97g	86%
Sodium	0.63mg	0%
Potassium	11.54mg	0%
Total Carbs	0.73g	0%
Sugars	0.09g	0%
Dietary Fiber	0.04g	0%
Protein	0.09g	0%
Vitamin C	0.5mg	1%
Calcium	3.5mg	0%

Amount Per 100 g
Calories	775.57 Kcal (3247 kJ)
Calories from fat	776.79 Kcal
		% Daily Value*
Total Fat	86.31g	86%
Sodium	0.98mg	0%
Potassium	17.79mg	0%
Total Carbs	1.12g	0%
Sugars	0.14g	0%
Dietary Fiber	0.06g	0%
Protein	0.14g	0%
Vitamin C	0.7mg	1%
Iron	0.1mg	0%
Calcium	5.4mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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