Starbucks Almond Biscotti Recipe

Posted by
Rate It!
Starbucks Almond Biscotti
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 F with rack in center. Line a baking sheet with parchment paper or aluminum foil. Set aside.
  2. Sift the flour, baking powder and salt into a medium bowl. Set aside. Place the eggs and sugar in a large mixing bowl and beat on high until fluffy and light, about 2 minutes. Add the vegetable oil and almond extract, and beat until the oil is incorporated and the mixture is thick and smooth, about 1 minute. Reduce mixer to low and beat in the flour mixture. The dough will be quite thick. Knead in the nuts.
  3. Turn the dough out onto a lightly floured surface. Flour your fingers and divide the dough in half. Transfer one portion of the dough to one long side of the prepared baking sheet and mold it into a smooth log 14 inches long, 2 1/2 inches wide and 3/4 inch high. Repeat the process with the second piece of dough, and place it 2 inches away from the first log.
  4. Bake for 30 minutes until light brown and slightly puffed. Remove pan from oven, but do not turn it off.
  5. Using a serrated knife, carefully cut the logs in 3/4-inch slices on a slight diagonal. Take care not to tear the parchment or silicone pan liner. Arrange the slices, standing upright, on the baking sheet leaving 1 inch between cookies. Return to the oven and bake 10 minutes longer, until the cut surfaces of the cookie have browned slightly and the biscotti are dry to the touch. Transfer to wire rack and cool completely.
  6. Melt 8 ounces of bittersweet chocolate with 6 tablespoons unsalted butter in the microwave. Scrape the chocolate onto a shallow plate and dip one long flat side of each cookie in the chocolate so it comes halfway up the sides. Place each dipped cookie on a wire rack, uncoated side down. Let the chocolate set.
  7. Source: USA Weekend, Dec. 2000.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 938.95 Kcal (3931 kJ)
Calories from fat 504.05 Kcal
% Daily Value*
Total Fat 56.01g 86%
Cholesterol 93mg 31%
Sodium 338.48mg 14%
Potassium 554.36mg 12%
Total Carbs 93.44g 31%
Sugars 31.81g 127%
Dietary Fiber 6.96g 28%
Protein 20.41g 41%
Iron 2.7mg 15%
Calcium 193mg 19%
Amount Per 100 g
Calories 449.74 Kcal (1883 kJ)
Calories from fat 241.43 Kcal
% Daily Value*
Total Fat 26.83g 86%
Cholesterol 44.55mg 31%
Sodium 162.13mg 14%
Potassium 265.53mg 12%
Total Carbs 44.75g 31%
Sugars 15.24g 127%
Dietary Fiber 3.33g 28%
Protein 9.77g 41%
Iron 1.3mg 15%
Calcium 92.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top