Tuscan Almond Biscotti Recipe

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Tuscan Almond Biscotti
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Ingredients
8
Count
Nutrition
1138
Calories
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Ingredients:

  • 1 3/4 cups all-purpose flour (about 7 3/4 oz)
  • 1 cup sugar
  • 1/4 tsp salt
  • 2 large eggs
  • cooking spray

Directions:

  1. Preheat oven to 375°.
  2. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, sugar, baking powder, and salt in a large bowl. Place almonds in a food processor; pulse 10 times. Stir nuts into flour mixture.
  3. Combine eggs and extract, stirring well with a whisk. Add egg mixture to flour mixture, stirring just until blended (dough will be crumbly). Turn dough out onto a lightly floured surface; knead lightly 7 or 8 times. Divide dough into 2 equal portions. Shape each portion into a 6-inch-long roll. Place the rolls 6 inches apart on a baking sheet coated with cooking spray, and pat to 1-inch thickness. Bake at 375° for 25 minutes or until lightly browned. Cool for 5 minutes on a wire rack.
  4. Cut each roll crosswise into 12 (1/2-inch) slices. Stand slices upright on baking sheet. Bake 14 minutes (the cookies will be slightly soft in the center but will harden as they cool). Remove from baking sheet, and cool completely on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1138.2 Kcal (4765 kJ)
Calories from fat 400.67 Kcal
% Daily Value*
Total Fat 44.52g 68%
Cholesterol 186mg 62%
Sodium 381.1mg 16%
Potassium 917.57mg 20%
Total Carbs 158.58g 53%
Sugars 62.43g 250%
Dietary Fiber 10.58g 42%
Protein 32.66g 65%
Iron 4.5mg 25%
Calcium 324.6mg 32%
Amount Per 100 g
Calories 381.79 Kcal (1598 kJ)
Calories from fat 134.4 Kcal
% Daily Value*
Total Fat 14.93g 68%
Cholesterol 62.39mg 62%
Sodium 127.83mg 16%
Potassium 307.78mg 20%
Total Carbs 53.19g 53%
Sugars 20.94g 250%
Dietary Fiber 3.55g 42%
Protein 10.96g 65%
Iron 1.5mg 25%
Calcium 108.9mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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