Star anise cranberry sauce Recipe

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star anise cranberry sauce
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Ingredients
7
Count
Nutrition
75
Calories
Total time
40
Minutes
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Ingredients:

  • 1/2 cup ruby port
  • 1/2 cup water
  • 3/4 cup sugar
  • 1 tsp grated orange zest
  • 1 pinch salt

Directions:

  1. In a saucepan bring port, water, sugar, salt, and star anise to a boil, immediately remove from heat, cover, and let it stand for 20 minutes to infuse the flavors.
  2. Return the liquid to a boil, add cranberries, return to boil, lower heat to simmer.
  3. Cook for 8-10 minutes until cranberries pop and sauce thickens.
  4. Remove star anise and stir in orange zest.
  5. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.97 Kcal (314 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.49mg 1%
Potassium 36.9mg 1%
Total Carbs 16.42g 5%
Sugars 12.73g 51%
Dietary Fiber 2.15g 9%
Protein 0.01g 0%
Vitamin C 5.9mg 10%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 89.61 Kcal (375 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.13mg 1%
Potassium 44.11mg 1%
Total Carbs 19.62g 5%
Sugars 15.21g 51%
Dietary Fiber 2.57g 9%
Protein 0.01g 0%
Vitamin C 7mg 10%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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