Splenda Cream Cheese Frosting Recipe

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Splenda Cream Cheese Frosting
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Ingredients:

Directions:

  1. Place frosting ingredients in a mixing bowl.
  2. Mix on medium speed until well blended. Ice cake when cake is completely cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.93 Kcal (427 kJ)
Calories from fat 55.5 Kcal
% Daily Value*
Total Fat 6.17g 9%
Cholesterol 37.06mg 12%
Sodium 162.94mg 7%
Potassium 168.82mg 4%
Total Carbs 9.9g 3%
Sugars 6.04g 24%
Dietary Fiber 0.03g 0%
Protein 2.18g 4%
Iron 0.7mg 4%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 439.18 Kcal (1839 kJ)
Calories from fat 239.1 Kcal
% Daily Value*
Total Fat 26.57g 9%
Cholesterol 159.65mg 12%
Sodium 702.02mg 7%
Potassium 727.34mg 4%
Total Carbs 42.64g 3%
Sugars 26.03g 24%
Dietary Fiber 0.11g 0%
Protein 9.37g 4%
Vitamin A 0.2mg 1%
Iron 3.1mg 4%
Calcium 94.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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