Butter Cookies Recipe

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Butter Cookies
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Ingredients:

Directions:

  1. Combine all ingredients in mixing bowl. If using a hand mixer, I would mix everything except the cake mix together first.
  2. Chill dough overnight.
  3. Heat oven to 350 degrees.
  4. Roll dough into balls. Rolls balls into powdered sugar. Bake on ungreased cookie sheet for 10 to 12 minutes.
  5. Cool on cookies sheets 2 minutes and remove to cooking racks.
  6. Delish!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 915.71 Kcal (3834 kJ)
Calories from fat 623.08 Kcal
% Daily Value*
Total Fat 69.23g 107%
Cholesterol 450.15mg 150%
Sodium 715.57mg 30%
Potassium 254.55mg 5%
Total Carbs 65.79g 22%
Sugars 1.74g 7%
Dietary Fiber 1.29g 5%
Protein 12.88g 26%
Vitamin A 0.3mg 9%
Iron 1.5mg 8%
Calcium 113.8mg 11%
Amount Per 100 g
Calories 405.75 Kcal (1699 kJ)
Calories from fat 276.08 Kcal
% Daily Value*
Total Fat 30.68g 107%
Cholesterol 199.46mg 150%
Sodium 317.07mg 30%
Potassium 112.79mg 5%
Total Carbs 29.15g 22%
Sugars 0.77g 7%
Dietary Fiber 0.57g 5%
Protein 5.71g 26%
Vitamin A 0.1mg 9%
Iron 0.7mg 8%
Calcium 50.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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