Directions:
- For the dressing:
- Add 3/4 cup strawberries, white wine vinegar, basil, olive oil, sugar, salt, and pepper to a food processor or blender and puree until smooth.
- For the salad:
- Toss the spinach, cheese, almonds, and remaining 1/4 cup strawberries in a large bowl and lightly drizzle with dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 349.12 Kcal (1462 kJ) | ||
| Calories from fat | 129.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.35g | 22% | |
|---|---|---|---|
| Cholesterol | 15.53mg | 5% | |
| Sodium | 68.29mg | 3% | |
| Potassium | 270.07mg | 6% | |
| Total Carbs | 45.98g | 15% | |
| Sugars | 17.73g | 71% | |
| Dietary Fiber | 6.13g | 25% | |
| Protein | 11.8g | 24% | |
| Vitamin C | 26.5mg | 44% | |
| Iron | 2mg | 11% | |
| Calcium | 184.2mg | 18% | |
| Amount Per 100 g | |||
| Calories | 256.47 Kcal (1074 kJ) | ||
| Calories from fat | 94.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.54g | 22% | |
|---|---|---|---|
| Cholesterol | 11.41mg | 5% | |
| Sodium | 50.16mg | 3% | |
| Potassium | 198.4mg | 6% | |
| Total Carbs | 33.77g | 15% | |
| Sugars | 13.02g | 71% | |
| Dietary Fiber | 4.5g | 25% | |
| Protein | 8.67g | 24% | |
| Vitamin C | 19.4mg | 44% | |
| Iron | 1.4mg | 11% | |
| Calcium | 135.3mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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