Spinach-Ham Dip Recipe

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Spinach-Ham Dip
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Combine first 4 ingredients in a bowl, and beat at medium speed of a mixer until smooth. Stir in ham, spinach, and pimento. Spoon the mixture into a 1-quart baking dish, and sprinkle with Parmesan cheese. Bake at 375° for 30 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.4 Kcal (923 kJ)
Calories from fat 129.52 Kcal
% Daily Value*
Total Fat 14.39g 22%
Cholesterol 51.37mg 17%
Sodium 870.3mg 36%
Potassium 292.16mg 6%
Total Carbs 9.67g 3%
Sugars 1.46g 6%
Dietary Fiber 0.33g 1%
Protein 13.18g 26%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 119.3mg 12%
Amount Per 100 g
Calories 173.23 Kcal (725 kJ)
Calories from fat 101.8 Kcal
% Daily Value*
Total Fat 11.31g 22%
Cholesterol 40.37mg 17%
Sodium 684.02mg 36%
Potassium 229.62mg 6%
Total Carbs 7.6g 3%
Sugars 1.15g 6%
Dietary Fiber 0.26g 1%
Protein 10.36g 26%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.6mg 5%
Calcium 93.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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