Cheesy Mushroom Appetizers Recipe

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Cheesy Mushroom Appetizers
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Ingredients:

Directions:

  1. Unroll the crescent dough into two long rectangles; seal seams and perforations.
  2. In a mixing bowl, combine the cream cheese, mushrooms, garlic powder and Cajun seasoning. Spread over the dough to within 1 inch of the edges.
  3. Roll up each rectangle jelly-roll style; starting with a long side; seal edges.
  4. Place seam side down on a greased baking sheet.
  5. Beat egg and water; brush over dough. Sprinkle with cheese.
  6. Bake at 375 for 20-25 minutes or until golden brown. Cut into slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.85 Kcal (376 kJ)
Calories from fat 58.15 Kcal
% Daily Value*
Total Fat 6.46g 10%
Cholesterol 39.14mg 13%
Sodium 141.2mg 6%
Potassium 83.41mg 2%
Total Carbs 5.41g 2%
Sugars 1.27g 5%
Dietary Fiber 0.34g 1%
Protein 2.88g 6%
Vitamin C 0.6mg 1%
Iron 0.8mg 5%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 198.83 Kcal (832 kJ)
Calories from fat 128.69 Kcal
% Daily Value*
Total Fat 14.3g 10%
Cholesterol 86.62mg 13%
Sodium 312.48mg 6%
Potassium 184.59mg 2%
Total Carbs 11.97g 2%
Sugars 2.81g 5%
Dietary Fiber 0.76g 1%
Protein 6.38g 6%
Vitamin C 1.3mg 1%
Iron 1.8mg 5%
Calcium 74mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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