Spinach & Gorgonzola Salad Recipe

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Spinach & Gorgonzola Salad
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Ingredients:

Directions:

  1. In a large bowl combine the spinach, strawberries, cashews and cheese. In a small bowl, whisk the remaining ingredients. Drizzle over salad; toss to coat. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.4 Kcal (1216 kJ)
Calories from fat 199.03 Kcal
% Daily Value*
Total Fat 22.11g 34%
Cholesterol 7.39mg 2%
Sodium 329.33mg 14%
Potassium 298.12mg 6%
Total Carbs 19.89g 7%
Sugars 13.37g 53%
Dietary Fiber 1.74g 7%
Protein 5.84g 12%
Vitamin C 24.5mg 41%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 91.8mg 9%
Amount Per 100 g
Calories 245.22 Kcal (1027 kJ)
Calories from fat 168.07 Kcal
% Daily Value*
Total Fat 18.67g 34%
Cholesterol 6.24mg 2%
Sodium 278.1mg 14%
Potassium 251.74mg 6%
Total Carbs 16.8g 7%
Sugars 11.29g 53%
Dietary Fiber 1.47g 7%
Protein 4.93g 12%
Vitamin C 20.6mg 41%
Vitamin A 0.1mg 3%
Iron 1.7mg 11%
Calcium 77.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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