Directions:
- Cook and drain spinach... (I like to remove the paper on the box and place the box of spinach on a microwave safe plate and cook for 5 1/2 minutes...the spinach then just needs to be removed from the box and drained well.....easy!
- Combine all the ingredients except the spinach and the stuffing...blend well.
- Add the drained cooled spinach and blend thoroughly.
- Add the stuffing and mix together.
- Form into 1 inch balls and place on a lined cookie sheet ( I like to use a cookie scoop)
- Freeze until they are hard.
- Bake at 350 for about 20-25 minutes until slightly browned.
- Serve and enjoy!
- Note~~~ If you do not want to bake at this point, after the spinach balls are frozen, I place them into a zip-lock freezer bag, pop into the freezer and remove as many as I want or need when needed.
- I got 55 spinach balls out of this recipe today....
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.05 Kcal (163 kJ) | ||
| Calories from fat | 25.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.87g | 4% | |
|---|---|---|---|
| Cholesterol | 23.75mg | 8% | |
| Sodium | 83.51mg | 3% | |
| Potassium | 14.09mg | 0% | |
| Total Carbs | 2.31g | 1% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 1.6g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 154.45 Kcal (647 kJ) | ||
| Calories from fat | 102.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.34g | 4% | |
|---|---|---|---|
| Cholesterol | 93.93mg | 8% | |
| Sodium | 330.33mg | 3% | |
| Potassium | 55.73mg | 0% | |
| Total Carbs | 9.13g | 1% | |
| Sugars | 0.84g | 1% | |
| Dietary Fiber | 0.29g | 0% | |
| Protein | 6.32g | 3% | |
| Vitamin C | 1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 66.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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