Spinach-Apple Salad with Maple-Bacon Vinaigrette Recipe

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Spinach-Apple Salad with Maple-Bacon Vinaigrette
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a small bowl, stirring well with a whisk. Gradually add oil, stirring with a whisk until well blended. Add chives, salt, pepper, and bacon; stir with a whisk until well blended.
  2. Combine apple, onion, and spinach in a large bowl. Drizzle with vinaigrette; toss to coat. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.61 Kcal (57 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 103.68mg 4%
Potassium 43.81mg 1%
Total Carbs 2.95g 1%
Sugars 2.47g 10%
Dietary Fiber 0.24g 1%
Protein 0.22g 0%
Vitamin C 2mg 3%
Iron 0.2mg 1%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 78.95 Kcal (331 kJ)
Calories from fat 0.85 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 601.51mg 4%
Potassium 254.18mg 1%
Total Carbs 17.09g 1%
Sugars 14.34g 10%
Dietary Fiber 1.37g 1%
Protein 1.29g 0%
Vitamin C 11.4mg 3%
Iron 1mg 1%
Calcium 59.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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