Spicy Tortilla Strips Recipe

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Spicy Tortilla Strips
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Ingredients
6
Count
Nutrition
186
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Put oven racks in upper and lower thirds of oven and preheat oven to 375°F.
  2. Lightly brush 2 large baking pans with oil. Whisk 1/4 cup oil with spices and salt and brush 1 side of each tortilla with it. Make 3 (4-tortilla) stacks and cut stacks into 1/4-inch-wide strips. Arrange strips in 1 layer in baking pans. Bake, switching position of pans halfway through baking, until golden and crisp, 12 to 15 minutes. Season with salt and cool completely in pans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.37 Kcal (780 kJ)
Calories from fat 96.31 Kcal
% Daily Value*
Total Fat 10.7g 16%
Sodium 230.47mg 10%
Potassium 111.51mg 2%
Total Carbs 22.17g 7%
Sugars 0.55g 2%
Dietary Fiber 3.23g 13%
Protein 3.04g 6%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 317.32 Kcal (1329 kJ)
Calories from fat 163.97 Kcal
% Daily Value*
Total Fat 18.22g 16%
Sodium 392.39mg 10%
Potassium 189.86mg 2%
Total Carbs 37.75g 7%
Sugars 0.94g 2%
Dietary Fiber 5.51g 13%
Protein 5.17g 6%
Vitamin C 0.1mg 0%
Iron 1.3mg 4%
Calcium 74.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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