Moroccan Fig Pork Roast Recipe

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Moroccan Fig Pork Roast
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C). Pat pork roast dry with a clean towel. Mix curry powder, turmeric, garam masala, ground ginger, chili powder, cumin, cayenne, salt, and pepper in a small bowl. Rub spice mixture all over the pork roast.
  2. Heat the olive oil and butter in a large, heavy bottom pot or Dutch oven over medium-high heat. Place the seasoned pork roast into the pot and cook until evenly browned, about 2 minutes on each side. Remove pork and set aside. Stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the fig compote, until well blended. Return pork to the pot, coating it with the fig mixture. Pour in the tomatoes and chicken broth. Cover, and bring to a boil.
  3. Place covered pot in the preheated oven. Cook until the pork is no longer pink in the center, about 2 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.15 Kcal (645 kJ)
Calories from fat 77.12 Kcal
% Daily Value*
Total Fat 8.57g 13%
Cholesterol 45.3mg 15%
Sodium 149.88mg 6%
Potassium 330.94mg 7%
Total Carbs 4.77g 2%
Sugars 1.37g 5%
Dietary Fiber 1.24g 5%
Protein 13.16g 26%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 2%
Iron 1.5mg 9%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 50.81 Kcal (213 kJ)
Calories from fat 25.42 Kcal
% Daily Value*
Total Fat 2.82g 13%
Cholesterol 14.93mg 15%
Sodium 49.41mg 6%
Potassium 109.1mg 7%
Total Carbs 1.57g 2%
Sugars 0.45g 5%
Dietary Fiber 0.41g 5%
Protein 4.34g 26%
Vitamin C 2mg 10%
Iron 0.5mg 9%
Calcium 8.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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