Spicy Spud Slices Recipe

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Spicy Spud Slices
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Ingredients
11
Count
Nutrition
1077
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Peel potatoes, cut into wedges shape slices. Soak in water for 5 mins.
  2. Rinse anchovies and strain.
  3. Cut onions into rings and chop green chilli.
  4. Blend onions with garlic.
  5. Heat about 2 cups of oil. Fry sliced potato until cooked.
  6. Remove all but 4-5 tbsp of the oil and fry anchovies until brown and crisp. Set aside.
  7. Remove anchovies and use remaining oil to fry onion and garlic until fragrant.
  8. Add chili paste stir again until cooked (about 10 mins) then add the onions and green chili.
  9. Stir until well mixed then add half a cup of water.
  10. Allow it to thicken.
  11. Add all the fried potato and achovies and mix well.
  12. Wait a little, then add a little salt and sugar.
  13. Cook for another 3-5 minutes until cooked.
  14. Serve with rice or bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1076.68 Kcal (4508 kJ)
Calories from fat 789.46 Kcal
% Daily Value*
Total Fat 87.72g 135%
Cholesterol 6mg 2%
Sodium 175.16mg 7%
Potassium 1235.48mg 26%
Total Carbs 67.9g 23%
Sugars 17.64g 71%
Dietary Fiber 10.62g 42%
Protein 9.87g 20%
Vitamin C 59.6mg 99%
Vitamin A 2.8mg 92%
Iron 3.8mg 21%
Calcium 128.7mg 13%
Amount Per 100 g
Calories 223.71 Kcal (937 kJ)
Calories from fat 164.03 Kcal
% Daily Value*
Total Fat 18.23g 135%
Cholesterol 1.25mg 2%
Sodium 36.4mg 7%
Potassium 256.71mg 26%
Total Carbs 14.11g 23%
Sugars 3.67g 71%
Dietary Fiber 2.21g 42%
Protein 2.05g 20%
Vitamin C 12.4mg 99%
Vitamin A 0.6mg 92%
Iron 0.8mg 21%
Calcium 26.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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