Filling for Dosa Pancake Recipe

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Filling for Dosa Pancake
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Ingredients:

Directions:

  1. Boil potatoes in their skin in a pressure cooker for 3-4 pressures or in a pan of boiling water until tender. You can microwave them in a sandwich bag, with 2-3 tbs. water, for 6-8 minutes. You must leave a hole for the steam to escape, otherwise, the bag may ‘splode. ;)
  2. Allow to cool, peel and break roughly into small pieces. Keep aside.
  3. Tempering & making the filling:
  4. Heat oil in a wok.
  5. Add mustard seeds, asafoetida powder, chana and urad dal, and let the seeds splutter. Keep the lid on to avoid seeds jumping all over your kitchen.
  6. When dals begin to turn brown, add curry leaves and broken red chillies and stir.
  7. Add onions, green chillies, ginger and fry for a couple of minutes.
  8. Add salt, turmeric and chilli powder and water. Simmer with the lid closed, until onions are well cooked.
  9. Add potatoes (and peas if used) and cook until it is all mixed well and water is absorbed. the potatoes should have a slightly mashed look.
  10. Add coriander leaves and mix.
  11. Serve alongside a Dosa or use as a filling for the dosa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.48 Kcal (1698 kJ)
Calories from fat 65.92 Kcal
% Daily Value*
Total Fat 7.32g 11%
Sodium 206.78mg 9%
Potassium 1393.15mg 30%
Total Carbs 76.29g 25%
Sugars 21.55g 86%
Dietary Fiber 14.53g 58%
Protein 11.08g 22%
Vitamin C 206.9mg 345%
Vitamin A 2.5mg 83%
Iron 4.8mg 27%
Calcium 139.2mg 14%
Amount Per 100 g
Calories 68.32 Kcal (286 kJ)
Calories from fat 11.11 Kcal
% Daily Value*
Total Fat 1.23g 11%
Sodium 34.84mg 9%
Potassium 234.73mg 30%
Total Carbs 12.85g 25%
Sugars 3.63g 86%
Dietary Fiber 2.45g 58%
Protein 1.87g 22%
Vitamin C 34.9mg 345%
Vitamin A 0.4mg 83%
Iron 0.8mg 27%
Calcium 23.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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