Spicy Soup With Noodle and Beef Recipe

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Spicy Soup With Noodle and Beef
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  1. Add the stock to a large pot and bring to a rapid boil, then reduce heat and allow to simmer.
  2. Heat the oil in a large skilled and add a third of the noodles and cook until they puff up. Doesn't take very long, watch carefully so it doesn't burn.
  3. Remove the noodles from the skillet, drain on paper towels and set aside until needed.
  4. Keep only 2 tbsp of oil and add the shallots, garlic and ginger and stir fry for 1 minute.
  5. Next add the beef and curry and fry for 4 minutes, until tender.
  6. Now add the beef, the uncooked noodles, soya sauce, fish sauce, lime juice and cilantro to the pot of stock and simmer 5 minutes.
  7. Serve garnished with the fried rice noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.46 Kcal (2836 kJ)
Calories from fat 525.09 Kcal
% Daily Value*
Total Fat 58.34g 90%
Cholesterol 44.63mg 15%
Sodium 1435.54mg 60%
Potassium 909.22mg 19%
Total Carbs 22.42g 7%
Sugars 10.25g 41%
Dietary Fiber 3.23g 13%
Protein 19.09g 38%
Vitamin C 10mg 17%
Vitamin A 0.1mg 2%
Iron 3.2mg 18%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 151.37 Kcal (634 kJ)
Calories from fat 117.32 Kcal
% Daily Value*
Total Fat 13.04g 90%
Cholesterol 9.97mg 15%
Sodium 320.75mg 60%
Potassium 203.15mg 19%
Total Carbs 5.01g 7%
Sugars 2.29g 41%
Dietary Fiber 0.72g 13%
Protein 4.27g 38%
Vitamin C 2.2mg 17%
Iron 0.7mg 18%
Calcium 14.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
  • 19

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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