Curried Beef Short Ribs Recipe

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Curried Beef Short Ribs
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Ingredients:

Directions:

  1. Heat oil in a large nonstick skillet over medium-high heat. Sprinkle ribs with 3/4 teaspoon salt and 1/8 teaspoon pepper. Add half of ribs to pan; cook 2 minutes on each side or until browned. Place ribs in an electric slow cooker. Repeat procedure with remaining ribs.
  2. Add shallots, garlic, and ginger to pan; sauté 2 minutes. Stir in 1/4 cup water and curry paste; cook 1 minute. Stir in coconut milk, sugar, and fish sauce. Add coconut milk mixture to cooker. Cover and cook on LOW 6 hours.
  3. Remove ribs from cooker; keep warm. Strain cooking liquid through a colander over a bowl; discard solids. Place a zip-top plastic bag inside a 2-cup glass measure. Pour cooking liquid into bag; let stand 10 minutes (fat will rise to the top). Seal bag; carefully snip off 1 bottom corner of bag. Drain drippings into a small bowl, stopping before fat layer reaches opening; discard fat. Stir in remaining 3/4 teaspoon salt, remaining 1/8 teaspoon pepper, rind, and juice. Shred rib meat with 2 forks; discard bones. Serve sauce over ribs and rice.
  4. Wine note: The intense flavor of Curried Beef Short Ribs will overwhelm most wines. Reach for a fruit-forward red like Planeta La Segreta Rosso 2007 ($15). This Sicilian blend has big flavors that can handle rich curry sauce, while the wine adds its own complementary peppery, Asian spice note. —Jeffery Lindenmuth
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 874.29 Kcal (3660 kJ)
Calories from fat 486.54 Kcal
% Daily Value*
Total Fat 54.06g 83%
Cholesterol 114.89mg 38%
Sodium 531.51mg 22%
Potassium 477.46mg 10%
Total Carbs 71.47g 24%
Sugars 2.6g 10%
Dietary Fiber 2.58g 10%
Protein 29.86g 60%
Vitamin C 5.1mg 8%
Iron 67.1mg 373%
Calcium 29.9mg 3%
Amount Per 100 g
Calories 243.24 Kcal (1018 kJ)
Calories from fat 135.36 Kcal
% Daily Value*
Total Fat 15.04g 83%
Cholesterol 31.96mg 38%
Sodium 147.87mg 22%
Potassium 132.84mg 10%
Total Carbs 19.89g 24%
Sugars 0.72g 10%
Dietary Fiber 0.72g 10%
Protein 8.31g 60%
Vitamin C 1.4mg 8%
Iron 18.7mg 373%
Calcium 8.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.5
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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